Noodle has long been a staple in Filipino cuisine and in today’s guide on how to cook pancit canton with egg, we will show you a very simple recipe so that anyone can try it at home.

Noodles were introduced by Chinese traders and since then has established a solid standing in the Philippines’ vibrant food scene. For each region it travels to, it takes another shape depending on the specialty of the location.

 

 

The majority of Filipinos grow up eating pancit canton or bihon so this recipe will retain the basics that we all know and love, plus adding a little extra for a boost of flavors. The blend of oyster sauce, fish sauce, Chinese sausage, fresh vegetables, pork belly is cut through by lime juice to make a bit o flavor contrast.

So without any further ado, let’s take a look at the recipe for fried pancit canton with egg on Corner4men:

Pancit Canton With Egg Recipe

Ingredients

• 1 tbsp of chopped garlic.
• 3 tbsp canola oil
• ¼ cup of sliced onions.
• ½ cup of sliced pork belly
• ½ cup of sliced Chinese sausage
• 1 cup of sliced bok choy
• 1 pound of par cooked egg noodles
• ½ cup of julienned carrots
• 4 ounces of chicken stock (water will do too)
• 1 ½ tbsp of fish sauce (you can adjust the amount to taste)
• 2 tbsp of oyster sauce (can also be adjusted to taste)
• 1 tbsp of lime juice
• Some black pepper
• Sliced scallions to garnish

Directions

Here is how to cook pancit canton with egg:

• In a pan or wok, heat the oil and sauce pork, carrots, sausage, garlic, bok choy, or onions.
• Add the noodle to the pan, saute the whole thing.
• Season with black pepper and liquids.
• Pour in the lime juice and serve with scallion garnish.

Other Variations of Pancit Canton

There is more than one way to cook pancit canton. You can always try pancit canton with boiled egg using instant pancit canton available anywhere.  

 

 

 

The most enticing advantage of ready-made pancit canton is that it is time-saving and you just need to add a few other ingredients to have mouth-watering meal, like a dish of pancit canton with egg and hotdog for example.

Another well-loved dish we would like to show you today is Ilocos empanada recipe, a treat perfect to be a snack all year round. Check it out!

Combine With Leftover Chop Suey

We have looked at a simple recipe on how to cook pancit canton with egg, but if you have some leftover chop suey, you can always stir it in to turn the two into a whole new dish.

 

 

 

Chop suey has everything you need to cook pancit canton in it and it’s tasty on its own already. One reminder though, you should add the chop suey before the seasoning packet to avoid the dish getting too salty.

For more recipes and guidance, visit LifeStyle.

Turn It Into Soup

If you happen to have leftover tinola, nilaga, or bulalo meals, there is no reason to waste the flavorful broth. When simmer noodles with the broth, they absorbs the flavors. Combine with the bits of vegetables and meat, the noodle dish becomes something slurp-worthy.

In case a soup dish isn’t you cup of tea, you can always try our recipe on how to cook pancit canton with egg above.

Add In A Ramen Pack

Made popular by the movie ‘Parasite,’ this dish is super simple and quick to make. The only thing you need to do is to combine the two packets and add steal cubes if you like.

 

 

 

We know some of you might worry about pancit canton with egg calories and the bad news is, this dish has even more, but an occasional treat won’t hurt.

Cook With Cheese

You may think cheese only goes well with ramen noodles but that can’t be further from the truth.

Instant packet noodle will also benefit from a little cheese too. Take some grated cheese and top it on as soon as the noodles come out of the water so that they have time to melt.

If this isn’t what you like either, try our recipe on how to cook pancit canton with egg above.

Add Different Sauce

Instant pancit canton has already had enough seasoning but if you have another idea in mind, feel free to try. Recreating the mie goreong pack isn’t a bad idea.

And remember, if you have some more time and want to make something entirely different, try our guide on how to cook pancit canton with egg, you won’t regret it.